These chocolate lined bananas are the final word summer season deal with — creamy, crunchy, and made with simply 4 elements. Straightforward, kid-friendly, and endlessly customizable!
This recipe brings me again to my childhood! Chocolate lined bananas have been one in every of my favourite treats as a child — and actually, they’re simply as scrumptious as an grownup. Now that I’ve kiddos of my very own, it’s so enjoyable to share these nostalgic recipes with them and create new recollections collectively.
I’ve a little bit of a candy tooth, so I’m at all times looking out for more healthy desserts I can seize as a substitute of constructing a run to the ice cream store. These chocolate lined bananas match the invoice completely, particularly on these scorching summer season days once I might simply polish off a pint of ice cream.
When you love frozen treats, you also needs to take a look at my frozen banana snickers and chocolate peanut butter banana bites — each are next-level!
Why You Gotta Attempt This Recipe
- Fast to make – Just some easy steps and a brief freeze time. Excellent once you desire a wholesome deal with with out spending a ton of time within the kitchen.
- Completely customizable – Go wild along with your favourite toppings. I like chopped nuts, shredded coconut, or sprinkles, however the choices are countless!
- A more healthy deal with – Made with actual fruit and darkish chocolate, these pops are creamy, satisfying, and a more healthy approach to curb your candy tooth.
- Child-approved – These banana pops are such successful with kiddos! Allow them to assist dip and enhance—it’s a enjoyable and wholesome kitchen exercise.
Substances Wanted
You solely want 3 foremost elements for these frozen banana pops, plus your favourite toppings. I wager you have already got every part in your kitchen!
- bananas – you’ll need ripe however nonetheless agency bananas so that they maintain up nicely when frozen and dipped. I reduce them in half to make mini pops.
- chocolate chips – I like to recommend utilizing darkish chocolate chips. I like Lily’s or Get pleasure from Life chocolate chips. I soften the chocolate within the microwave for ease — no double boiler wanted!
- coconut oil – this helps skinny the melted chocolate, making the bananas simpler to dip. It additionally helps the chocolate harden as soon as frozen.
- toppings – my go-to toppings are sprinkles, chopped nuts and shredded coconut, however be at liberty to make use of no matter you like!
The Finest Topping Concepts
That is the place the enjoyable actually begins. These chocolate lined bananas are tremendous customizable and simple to make your individual along with your favourite toppings. Listed here are a number of of my favourite topping concepts to modify issues up:
- Chopped nuts – almonds, peanuts, pistachios, cashews, hazelnuts… the salty-sweet combo with darkish chocolate is so good.
- Seeds – attempt sunflower, chia, hemp, or sesame seeds.
- Crushed pretzels
- Sea salt
- Freeze-dried fruit
- Sprinkles
- Shredded coconut
- Mini chocolate chips
- Cacao nibs
- Crushed cookies or graham crackers
- Drizzle of nut/seed butter – peanut butter, almond butter, tahini… all work superbly!
- Drizzle of caramel sauce – attempt my date caramel sauce for a naturally sweetened model.
- Granola – attempt my home made granola or coconut granola for some added crunch.
Make Chocolate Coated Bananas
Step 1: Peel your bananas and reduce every banana in half.
Step 2: Insert a popsicle stick or bamboo skewer into each bit of banana to make a banana popsicle.
Step 3: Prepare bananas on the ready baking sheet and place within the freezer. Your bananas must be frozen earlier than shifting on to the subsequent step!
Step 4: Soften your chocolate chips and coconut oil within the microwave in 30 second increments till melted. You too can use a double boiler in the event you choose.
Step 5: Dip every banana pop into the melted chocolate.
Step 6: Sprinkle with chopped nuts, sprinkles, shredded coconut or toppings of selection and return to the baking sheet. Repeat till your entire bananas are lined in chocolate and serve!
Brittany’s Recipe Ideas!
- Place bananas on parchment: This prevents the chocolate from sticking to the pan and can make clear up tremendous easy!
- Make certain bananas are frozen: You need to make sure that your bananas are good and frozen earlier than dipping them within the chocolate. Right here is my full tutorial on learn how to freeze bananas.
- Don’t skip the coconut oil: It makes the melted chocolate smoother and simpler to coat the bananas.
- Work shortly: You undoubtedly should work quick when including the toppings! The chocolate hardens shortly and as soon as it’s arduous the toppings received’t stick!
- Sprinkle, don’t roll: Sprinkle toppings on proper after dipping. Rolling may cause the nice and cozy chocolate to smear or slide off.
- Contain your kiddos: That is the proper recipe for teenagers. Allow them to peel the bananas, insert the popsicle sticks, and dip and enhance their very own banana pops — it’s a enjoyable, hands-on exercise that encourages creativity and wholesome snacking.
Retailer
As soon as the chocolate has totally set, switch your banana pops to a sealed freezer-safe container or bag. I prefer to line the container with parchment paper to maintain them from sticking collectively.
They retailer nicely within the freezer for as much as 3 months in an hermetic container. Whenever you’re able to get pleasure from, allow them to sit at room temp for a minute or two to barely soften earlier than taking a chunk.
Extra Frozen Treats To Attempt
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